Quilotoa@lemmy.ca to Showerthoughts@lemmy.world · edit-26 days agoPotatoes must be one of the most versatile foods. Vodka, chips, mashed, baked, scalloped, hash browns. It's for all occasions.message-squaremessage-square163linkfedilinkarrow-up1467arrow-down16
arrow-up1461arrow-down1message-squarePotatoes must be one of the most versatile foods. Vodka, chips, mashed, baked, scalloped, hash browns. It's for all occasions.Quilotoa@lemmy.ca to Showerthoughts@lemmy.world · edit-26 days agomessage-square163linkfedilink
minus-squareTranquilTurbulence@lemmy.ziplinkfedilinkEnglisharrow-up2·6 days agoAnd does it end up on a plate as plain rice?
minus-squareTranquilTurbulence@lemmy.ziplinkfedilinkEnglisharrow-up1·5 days agoNow I’m curious about the rare occasions when that doesn’t happen. Do you make rice noodles, rice cakes or something else?
minus-squareshalafi@lemmy.worldlinkfedilinkEnglisharrow-up2·4 days agoShe rarely mixes rice into other dishes, but it’s almost always a side dish.
And does it end up on a plate as plain rice?
Yep! Mostly.
Now I’m curious about the rare occasions when that doesn’t happen. Do you make rice noodles, rice cakes or something else?
She rarely mixes rice into other dishes, but it’s almost always a side dish.