My life has fallen apart because of Trump/Musk taking my job and the American economy becoming a dumpster fire.

I have turned to frozen margarita pizzas as a source of nutrition. To spruce up my pies I chop up spinach, mix in a can of diced green chilies, and season with whatever I have on hand. If I have an extra bag of mozzarella I throw some of that in there too. I let it sit for five or so minutes then spread that on top of the pizza. I add five to ten extra minutes to the baking time.

Got any cheap and fast cooking tips along those lines?

–Extra points for vegetarian tips.

  • Blubber28@lemmy.world
    9·
    13 hours ago

    I’m sorry to hear you are in this situation. There’s some great suggestions here already that I am also saving for myself, and I though it high time to talk about our national dish; stamppot.

    Stamppot is a dutch family of dishes that are very simple to make. In essence, it is boiled potatoes, mixed with vegetables and mashed. A little bit of butter/oil to make it smoother. Traditionally eaten with small pieces of bacon mashed through and sausage on the side, but you can also add spices like rosemary + thyme, nutmeg, turmeric + cumin, or even cheese to bring it to taste.

    Typical vegetables/combos:

    • kale
    • carrots + onions (1-1 ratio)
    • sauerkraut
    • lambs lettuce + 1 hard-boiled egg
    • spinach But many vegetables can be used. Some vegetables need to be cooked with the potatoes (the kale, carrots, and onions) and some added after boiling and removing the water (sauerkraut, labs lettuce, spinach). You can even combine vegetables if you wish. Honestly, the sky is the limit.