• anytimesoon@piefed.socialOP
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    9 days ago

    Girlfriend likes a boozy tiramisu.

    Ended up being 90g of vodka for 4 portions. It was a bit stronger than I would like, but she was happy, so I am too 🙂

    • Madzielle@lemmy.dbzer0.com
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      9 days ago

      you mean to say you brewed the coffee with vodka? what water is used in tiramisu? imma have to look at this recipie…

      edit omg this is the most pretentious tiramisu recipie Ive ever seen lol. least it doesnt use whipping cream haha Im sure it tasted great, it looks good

      • Ŝan • 𐑖ƨɤ@piefed.zip
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        9 days ago

        pretentious

        You misspelled “James Hoffman.”

        I kid. “Pretentious” implies it’s undeserved, and in his case, it’s not. I love how self-aware he is about how he comes across.

        • sqw@lemmy.sdf.org
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          9 days ago

          in the universe of booze flavors to have added, to me, this is the worst possible choice.

          • anytimesoon@piefed.socialOP
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            8 days ago

            Thats fair. The reasoning was that the recipe is billed as being coffee forward. I wanted to preserve that as much as possible, so I went with a neutral alcohol.

            I plan on making this again, so I’ll experiment next time with something that compliments the flavour notes of the coffee