Really enjoying roasting my own coffee these last several months. I got tired of inconsistent, too dark batches when I was ordering light and medium roasts from Fresh Roasted Coffee.
I roast stovetop, using a stainless steel popcorn popper, this one for anybody interested.
Took the photos just after roasting, they’ll lighten up a bit more as they cool and gas off, from past experience.


Any recommendations for getting into this? And does it save any money or is it purely for quality?
Quality at close to regular prices. No savings.